German spaetzle

German spaetzle

German spaetzle

By BBC Good Food
Serves 14

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Details
  • Servings:   14
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • central europe
Comments
Ingredients
  • 500g pastry flour
  • 1tsp fine sea salt
  • 6 eggs, beaten
  • 200ml sparkling water
  • 2tbsp butter
  • 2 onions, finely sliced
  • 1tsp caster sugar
  • 150g emmental, grated
  • 100g gruyère, grated
  • 50g romadur cheese or camembert, rind removed and chopped
  • ½tbsp chives, finely chopped, plus extra to garnish
Instructions

German spaetzle serves 14 original recipe by BBC Good Food.

View original preparation instructions

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