Watermelon Basil Granita

Watermelon-Basil Granita

Watermelon-Basil Granita

By Williams-Sonoma
5 minutes

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Details
  • Servings:   6
  • Calories:   96
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   22g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   snack
  • Dish:   drinks
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Cuisine
  • italian
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Ingredients
  • 1/3 cup (3 oz./90 g) sugar
  • 1/3 cup (3 fl. oz./80 ml) water
  • 4 fresh basil leaves, lightly crushed
  • 1/2 tsp. kosher salt
  • 6 cups (1 1/2 lb./750 g) cubed seedless watermelon
  • Juice of 2 limes
Instructions

Watermelon-Basil Granita serves 6 original recipe by Williams-Sonoma.

View original preparation instructions

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