Brown Butter Twice Baked Sweet Potatoes
The recipe Brown Butter Twice Baked Sweet Potatoes can be made in about 1 hour and 35 minutes.
Brown Butter Polenta Cake with Maple Caramel
Ingredients
- 3/4 cup (1 1/2 sticks) unsalted butter, plus more for pan
- 3/4 cup pure maple syrup
- 2 cups almond flour or meal
- 1 cup quick-cooking polenta
- 1 1/2 teaspoon baking powder
- 1 teaspoon kosher salt
- 3/4 cup plus 1 tablespoon sugar
- 3 large eggs
- 1/2 cup heavy cream
- 1/2 cup sour cream
- A candy thermometer
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