Cioppino
Ingredients
- 1 pound Mussels
- 1-½ pound Raw Shrimp
- 1 pound White Fish, Such As Halibut, Tilapia, Or Catfish
- 2 Tablespoons Olive Oil
- 1 whole Large Yellow Onion, Finely Chopped
- 2 cloves Garlic, Minced
- 1 jar (25 Fl. Oz. Size) Kissino Lite Marinara Sauce
- 2 cups Fish Or Vegetable Stock
- ½ cups Red Wine
- 1 whole Bay Leaf
- ⅛ teaspoons Ground Cayenne Pepper (optional)
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