Candied Oranges

Candied Oranges

Candied Oranges

By Food & Wine
Serves 10

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Details
  • Servings:   10
  • Calories:   505
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   126g
  • Carb Total:   129g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • mediterranean
Comments
Ingredients
  • 8 medium navel oranges, preferably organic, quartered lengthwise
  • Water
  • 5 1/2 cups granulated sugar
  • 1/4 cup light corn syrup
Instructions

Candied Oranges serves 10 original recipe by Food & Wine.

View original preparation instructions

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