Kosambri (Carrot Salad)
Kosambri (Carrot Salad) is a gluten free, dairy free, lacto ovo vegetarian, and whole 30 hor d'oeuvre.
Broken Noodles with Tomato Sauce and Ricotta
Details
- Servings: 4
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- asian
Ingredients
- 4 cups homemade or store-bought marinara sauce
- 1 package (9 ounces) pappardelle (wide pasta), broken into large pieces
- Coarse salt and ground pepper
- 1/2 cup part-skim ricotta
- 1/2 cup fresh basil leaves, torn
Instructions
Broken Noodles with Tomato Sauce and Ricotta serves 4 original recipe by Martha Stewart.
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