Harissa roasted squash feta pie

Harissa roasted squash & feta pie

Harissa roasted squash & feta pie


Serves 8

Details
  • Servings:   6
  • Calories:   380
  • Protein:   8g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   28g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
  • greek
Ingredients
  • 1 butternut squash peeled and chopped into chunks
  • 2 red onions chopped into wedges
  • 4 tbsp olive oil
  • 1 tsp cumin seeds
  • 3 tbsp harissa
  • 100g feta
  • 4 sheets of filo pastry (about 150g)
  • 4 tbsp tahini
  • 1⁄2 lemon juiced
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