Herbed Feta And Tahini Dip

Herbed Feta And Tahini Dip

Herbed Feta And Tahini Dip

By Not Eating Out In New York
Serves 1

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Details
  • Servings:   1
  • Calories:   829
  • Protein:   32g
  •  
  • Fiber:   9g
  • Sugar:   3g
  • Carb Total:   24g
  •  
  • Trans Fat:   0g
  • Saturated:   25g
  • Fat Total:   70g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
  • greek
Comments
Ingredients
  • 5 ounces feta, cut into cubes
  • 3 tablespoons tahini
  • juice and zest of one lemon
  • 1 tablespoon extra-virgin olive oil
  • 4-6 tablespoons chopped parsley, basil, chives, dill or any combination
  • black pepper to taste
Instructions

Herbed Feta And Tahini Dip serves 1 original recipe by Not Eating Out In New York.

View original preparation instructions

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