Cauliflower Mushroom Mac and Cheese Gratinée

Cauliflower Mushroom Mac and Cheese Gratinée

Cauliflower Mushroom Mac and Cheese Gratinée


Serves 4

Details
  • Servings:   4
  • Calories:   738
  • Protein:   30g
  •  
  • Fiber:   9g
  • Sugar:   12g
  • Carb Total:   83g
  •  
  • Trans Fat:   0g
  • Saturated:   14g
  • Fat Total:   30g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1/2 large head of cauliflower
  • 3 cloves of garlic
  • 2 tablespoons olive oil
  • 1/2 pound matsutake or other wild mushroom
  • 10 ounces penne pasta
  • 1 cup fine breadcrumbs
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1 and 1/2 cups milk (any fat content)
  • 1 cup grated gruyere cheese
  • salt and black pepper to taste
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