Seafood Gumbo and Wine Pairings for Soul Warming #SundaySupper

Name: Seafood Gumbo and Wine Pairings for Soul Warming #SundaySupper
Ingredients: ¾ cup vegetable oil; 1 cup all-purpose flour; 1½ cups finely chopped onions; ¾ cup finely chopped green bell peppers; ¾ cup finely chopped celery; 2 tablespoons minced garlic; One 12-ounce bottle amber beer; 6 cups shrimp and crab stock; ¼ teaspoon dried thyme; 2 bay leaves; 2 small dungeness crabs; 2 teaspoons worcestershire sauce; 1 tablespoon salt; ½ teaspoon cayenne pepper; 2 pounds medium shrimp, peeled and deveined; 1 tablespoon emeril’s original essence; 2 cups shucked oysters with their liquor; ¼ cup chopped fresh parsley; ½ cup chopped tender green onion tops