Ingredients
- ¼ c. pine nuts
- 3 tbsp. extra-virgin olive oil
- 2 tbsp. minced onion
- 2 tbsp. lemon juice
- 1 tbsp. tomato paste
- 1½ tsp. hot smoked paprika
- ½ tsp. ground allspice
- ½ tsp. coriander
- ½ tsp. cumin
- ½ tsp. Coarse sea salt
- ¼ tsp. ground cloves
- ¼ tsp. cinnamon
- 16 jumbo shrimp
- 16 fresh bay leaves
- 1 small onion
- 16 Lemon wedges
- 4 wide bamboo skewers
- olive oil
Personal Notes
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