Rosemary Garlic Plantain Crackers recipes

Rosemary Garlic Plantain Crackers recipes

Rosemary Garlic Plantain Crackers recipes

By backcountrypaleo.com
1 hour 15 minutes

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Details
  • Servings:   4
  • Calories:   453
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   30g
  • Carb Total:   52g
  •  
  • Trans Fat:   1g
  • Saturated:   23g
  • Fat Total:   28g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • south american
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Ingredients
  • 2 large, green plantains
  • ½ cup coconut oil, melted
  • 2 tablespoons fresh rosemary, chopped
  • 1 teaspoon granulated garlic
  • ½ teaspoon sea salt
Instructions

Rosemary Garlic Plantain Crackers recipes serves 4 original recipe by backcountrypaleo.com.

View original preparation instructions

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