Black Bean Soup

Ingredients

• 1 cup store-bought fresh tomato salsa, plus more for serving
• 2 15-ounce cans black beans, drained and rinsed
• 2 cups chicken broth
• 1 to 2 tablespoons dry sherry (optional)
• 1/4 cup sour cream
• 1 lime, quartered (optional)

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