One Pot Chicken With Sausage and Potatoes
Ingredients
- 2 teaspoons extra-virgin olive oil
- ½ pound sweet Italian sausage, casings removed, broken into ¾-inch pieces
- 2 bone-in chicken breast halves (with wings attached if desired; 1 ½ pounds total), skin removed, halved
- Coarse salt and ground pepper
- 1 yellow onion, diced medium
- 1 pound waxy potatoes, halved or quartered if large
- 3 stalks celery, cut into 1 ½-inch pieces, plus leaves for garnish
- 2 tablespoons red-wine vinegar
- 1 tablespoon fresh oregano leaves
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