Ingredients
- 1 1/2 cups all purpose flour
- 1 cup malted milk powder
- 1/2 cup sugar
- 1 teaspoon (scant) coarse kosher salt
- 1 cup (2 sticks) unsalted butter, cut into 1-inch pieces, room temperature
- 1/2 cup bittersweet chocolate chips (about 3 ounces; do not exceed 61% cacao)
- 1/2 cup malted milk balls, coarsely chopped
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