Kitchen Sink Chicken Stew

Ingredients

• 8 skinless chicken drumsticks
• Coarse salt and ground pepper
• 2 tablespoons vegetable oil
• 1 large yellow onion, diced large
• 1 large carrot, diced large
• 1 large celery stalk, diced large
• 3 garlic cloves, smashed and peeled
• 1 large russet potato, diced large
• 1 pound collard greens, stems removed, leaves torn
• 1 large can (48 ounces) vegetable juice
• 2 teaspoons Worcestershire sauce
• 2 teaspoons white vinegar

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