Gyudon 牛丼飯

Gyudon 牛丼飯

Gyudon 牛丼飯

By itsmydish.com
Serves 2

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Details
  • Servings:   2
  • Calories:   422
  • Protein:   56g
  •  
  • Fiber:   2g
  • Sugar:   10g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   12g
  •  
  • Diet:   High-Protein
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 1 lb of beef chuck
  • 1 large onion
  • 2 cups of water
  • 1/2 cup of soy sauce
  • 4 tbsp of mirin
  • 1 tbsp of sugar
Instructions

Gyudon 牛丼飯 serves 2 original recipe by itsmydish.com.

View original preparation instructions

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