Ingredients
- 4 lbs russet potatoes
- 4 1/2 cups water
- 1/2 lb. bacon
- 1/2 cup green pepper
- 1/2 cup onion
- 1 lb ground beef
- 2 cup half-and-half
- 2 cups chicken stock
- 6 tablespoons flour
- 1 tablespoons salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon paprika
- 1 cup frozen corn
- 1 frozen peas
- Cheese
- Parsley
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