African Peanut Soup

Ingredients

• 1 tablespoon peanut oil
• 1 clove garlic, finely chopped
• 1 28-ounce can chopped tomatoes in juice
• 1 6-ounce can tomato paste
• 1/2 cup creamy peanut butter
• 4 cups low-sodium chicken broth
• 1 tablespoon balsamic vinegar
• 1/4 teaspoon cayenne pepper
• 2 teaspoons kosher salt
• 1 cup white rice
• 6 scallions, chopped
• 1/4 cup salted peanuts, roughly chopped

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