Roasted Cauliflower Leek Soup

Roasted Cauliflower Leek Soup

Roasted Cauliflower Leek Soup


Serves 4

Details
  • Servings:   4
  • Calories:   481
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 2 Heads of cauliflower
  • 3 Leeks (white part only)
  • 3 Garlic cloves
  • 6 cups Of your favorite chicken stock (homemade if possible)
  • A cup or so of grated Parmigiano-Reggiano
  • Grated Gruyere for garnish
  • Crumbled Pancetta for garnish (optional)
  • Extra virgin olive oil for roasting
  • Salt and fresh ground pepper to taste
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