Roasted Red Pepper Cauliflower Soup

Roasted Red Pepper & Cauliflower Soup

Roasted Red Pepper & Cauliflower Soup


Serves 6

Details
  • Servings:   6
  • Calories:   86
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   8g
  • Carb Total:   11g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Dish:   soup
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Cuisine
  • british
Ingredients
  • 4 red peppers, quartered, seeds removed, cut into big chunks
  • 1 head of garlic, top cut off
  • 1 head of cauliflower, cut into florettes
  • 1 cup milk
  • 1 cup cooking liquid retained from cooking cauliflower
  • 1/4 cup chopped parsley
  • 3 splashes olive oil
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