Grilled Oysters with Chorizo Butter

Grilled Oysters with Chorizo Butter

Grilled Oysters with Chorizo Butter


Serves 18

Details
  • Servings:   18
  • Calories:   104
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • mediterranean
Ingredients
  • 6 tablespoon unsalted butter at room temperature
  • 3 ounce dry cured Spanish chorizo, casings removed and chopped in 1/2-inch pieces
  • 2 teaspoon olive oil
  • 1 clove garlic, peeled and minced
  • 1/2 teaspoon smoked paprika (optional depending on the flavor of the chorizo)
  • 1/8 teaspoon cayenne pepper (optional depending on the flavor of the chorizo)
  • 18 large oysters, scrubbed clean
  • rock salt (for serving plate, optional)
  • lime wedges (to taste)
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Powered by Edamam