Dinner Tonight: Pasta with Olive Tapenade Recipe

Dinner Tonight: Pasta with Olive Tapenade Recipe

Dinner Tonight: Pasta with Olive Tapenade Recipe

By Serious Eats
Serves 2

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Details
  • Servings:   2
  • Calories:   553
  • Protein:   16g
  •  
  • Fiber:   5g
  • Sugar:   4g
  • Carb Total:   82g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   17g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 tablespoons pitted kalamata olives
  • 1/2 teaspoon capers
  • 1/4 teaspoon dried oregano
  • olive oil as needed
  • 2 tablespoons chopped parsley
  • 1/2 pound long pasta, such as spaghetti
  • 2 tablespoons butter
  • salt and pepper to taste
Instructions

Dinner Tonight: Pasta with Olive Tapenade Recipe serves 2 original recipe by Serious Eats.

View original preparation instructions

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