Fish Chowder Recipe 4

Fish Chowder Recipe 4

Fish Chowder Recipe 4


30 minutes

Details
  • Servings:   2
  • Calories:   302
  • Protein:   23g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   13g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1 bacon strip, diced
  • 2 tablespoons chopped onion
  • 1/2 cup water
  • 1 medium potato, cubed
  • 1/4 teaspoon seafood seasoning
  • Dash salt and pepper
  • 1 haddock, halibut or cod fillet (6 ounces)
  • 1 cup 2% milk
  • 2 teaspoons butter
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