Clam Chowder
Ingredients
- 3 slices bacon, chopped
- 1 tablespoon unsalted butter
- 2 stalks celery, chopped
- 1⁄4 yellow onion, finely chopped
- 1⁄2 teaspoon dried thyme
- 1 bay leaf
- 3 red potatoes, cubed
- 2 (6 1/2 ounce) cans clams, chopped (save liquid)
- 1 1⁄2 cups milk
- 1 cup heavy cream
- salt and pepper
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments