Garden Chowder

Garden Chowder

Garden Chowder


50 minutes

Details
  • Servings:   6
  • Calories:   470
  • Protein:   22g
  •  
  • Fiber:   3g
  • Sugar:   9g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   30g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • ¼ cups Unsalted Butter
  • ½ cups Diced Onion
  • 1-½ cup Potato, Peeled And Diced
  • 1-½ cup Broccoli Flowerets, Cut Into Bite Sized Pieces
  • 1 cup Carrots, Washed And Thinly Sliced
  • 1 cup Celery Ribs, Thinly Sliced
  • 3 cups Chicken Stock
  • ½ cups All-purpose Flour
  • 2 cups 2% Milk (do Not Substitute With Skim)
  • 3 cups Shredded Cheddar Cheese
  • 1 pinch Sea Salt, to taste
  • 1 pinch Freshly Cracked Black Pepper, To Taste
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