Ingredients
- ¼ cups Unsalted Butter
- ½ cups Diced Onion
- 1-½ cup Potato, Peeled And Diced
- 1-½ cup Broccoli Flowerets, Cut Into Bite Sized Pieces
- 1 cup Carrots, Washed And Thinly Sliced
- 1 cup Celery Ribs, Thinly Sliced
- 3 cups Chicken Stock
- ½ cups All-purpose Flour
- 2 cups 2% Milk (do Not Substitute With Skim)
- 3 cups Shredded Cheddar Cheese
- 1 pinch Sea Salt, to taste
- 1 pinch Freshly Cracked Black Pepper, To Taste
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