Farmers Market Vegetable Noodle Soup

Ingredients

• 4 cloves of garlic, minced
• 1.5 tablespoons olive oil
• 1 medium sized onion, sliced
• 1 medium carrot, sliced
• 2 cups sliced mushrooms
• 1.5 cups fresh or frozen corn kernels
• 1 large tomato, chopped
• 4 cups vegetable broth or chicken broth
• 1 medium sized zucchini
• 1 medium sized summer squash
• 3/4 teaspoon dried thyme
• 3/4 teaspoon dried oregano

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag