Cajun Fettuccine Recipe

Name: Cajun Fettuccine Recipe
Ingredients: 1-1/2 pounds ground beef; 1 cup chopped green onions; 1 medium onion, chopped; 1 medium green pepper, chopped; 1 celery rib, chopped; 1 garlic clove, minced; 1/4 cup butter or margarine; 1 tablespoon all-purpose flour; 8 ounces plain or mexican-flavored process american cheese, cubed, divided; 1 can (10 ounces) diced tomatoes and green chilies, undrained; 1 can (5 ounces) evaporated milk; 3/4 teaspoon cajun or creole seasoning; 8 ounces fettuccine, cooked and drained; Grated parmesan cheese