Israeli Roast Eggplant Hummus and Pickle Sandwiches

Ingredients

• 1 large baking potato
• salt
• 1 medium eggplant
• 3 tbsp. extra-virgin olive oil
• 1 cucumber
• 1 large tomato
• 1 large jalapeño
• 2 clove garlic
• 3 tbsp. Chopped cilantro
• 2 tbsp. chopped parsley
• 2 tbsp. lemon juice
• Freshly ground pepper
• 4 pita breads
• 1 c. hummus
• 1/4 c. tahini
• 4 large hard-cooked eggs
• 4 small dill pickles

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