Foodie Mamas recipes

Name: Foodie Mamas recipes
Ingredients: 2 cups cooked basmati rice; ½ cup mushrooms (chopped); ½ cup green onions (chopped); ½ cup colorful peppers (cut julienne); ¼ cup onions (cut julienne); ¼ cup carrots (cut julienne); 3 - 4 garlic cloves (chopped); ½ inch ginger piece (thinly sliced); 2 tsp stir fry oil; salt; pepper; sauce; 1 tbs soya sauce; 1 tsp sriracha sauce (optional if making for kids); ½ tsp brown sugar; 1 /2 tsp white vinegar.