Mango Chutney

Mango Chutney

Mango Chutney

By Simply Recipes
1 hour 15 minutes

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Details
  • Servings:   32
  • Calories:   80
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   21g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • indian
Comments
Ingredients
  • 2 cups sugar
  • 1 cup distilled white vinegar
  • 4 to 5 large, ripe mangoes (about 3 1/2 pounds), peeled and cut in 3/4-inch pieces (about 6 cups)
  • 1 medium onion , chopped (25g, about 1 cup)
  • 1/2 cup (80g) golden raisins
  • 1/4 cup crystallized ginger (40g), finely chopped
  • 1 clove garlic, minced
  • 1 teaspoon whole mustard seeds
  • 1/4 teaspoon red pepper flakes
Instructions

Mango Chutney serves 32 original recipe by Simply Recipes.

View original preparation instructions

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