Ricotta Feta and Mint Layers with Honeyed Blood Oranges

Ricotta, Feta and Mint Layers with Honeyed Blood Oranges

Ricotta, Feta and Mint Layers with Honeyed Blood Oranges


Serves 3

Details
  • Servings:   3
  • Calories:   313
  • Protein:   10g
  •  
  • Fiber:   4g
  • Sugar:   32g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   15g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
  • greek
Ingredients
  • 4 ounces feta
  • 4 ounces ricotta
  • large bunch of fresh mint leaves
  • olive oil
  • sea salt
  • 4 tablespoons buckwheat honey
  • 2 blood oranges, segmented and chopped, membranes reserved
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