Ingredients
- 3 tablespoons vegetable oil
- 1 large onion, chopped
- 12 cloves garlic (about 1 head), peeled and finely chopped
- 2 tablespoons tomato paste
- 1/4 teaspoon red pepper flakes
- 2 ham hocks
- 2 (28-ounce) cans crushed tomatoes
- 1 3/4 cups red wine vinegar
- 1 1/2 cups firmly packed light brown sugar
- 2 1/2 teaspoons kosher salt
- 1/2 teaspoon freshly ground black pepper
Personal Notes
Organization Tags
Comments