FRENCH CHOCOLATE TARTS

FRENCH CHOCOLATE TARTS

FRENCH CHOCOLATE TARTS

By Food52
45 minutes

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Details
  • Servings:   10
  • Calories:   852
  • Protein:   13g
  •  
  • Fiber:   6g
  • Sugar:   53g
  • Carb Total:   106g
  •  
  • Trans Fat:   1g
  • Saturated:   22g
  • Fat Total:   43g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 340 grams Unsalted Butter
  • 200 grams Icing Sugar
  • 50 grams Caster Sugar
  • 150 grams Fresh Egg
  • 85 grams Almond Powder
  • 650 grams All-Purpose Flour
  • 15 grams Corn Flour
  • 50 grams Cocoa Powder
  • 220 grams Valrhona Chocolate (Itakuja 55%) - for chocolate ganache
  • 200 grams Elle & Vire Cream 35% - for chocolate ganache
  • 20 grams Liquid Glucose - for chocolate ganache
  • 30 grams Unsalted Butter - for chocolate ganache
Instructions

FRENCH CHOCOLATE TARTS serves 10 original recipe by Food52.

View original preparation instructions

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