Caesar Salad

Caesar Salad

Caesar Salad


1 hour 30 minutes

Details
  • Servings:   6
  • Calories:   210
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 8 ounces floury or boiling potatoes, unpeeled and diced
  • 2 to 3 large garlic cloves, to taste, minced
  • About 6 tablespoons extra-virgin olive oil, divided
  • Coarse sea salt
  • 2 eggs
  • Leaves from 4 to 6 heads baby romaine lettuce or 2 to 3 heads regular romaine
  • Pinch salt, plus more, if needed
  • Black peppercorn mill
  • Drops Worcestershire sauce
  • 1 lemon, juiced
  • 1/3 cup freshly grated Parmesan
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