Caesar Brussels Salad

Caesar Brussels Salad

Caesar Brussels Salad


1 hour 25 minutes

Details
  • Servings:   10
  • Calories:   231
  • Protein:   7g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 2 large egg yolks
  • 2 tablespoons fresh lemon juice
  • 5 oil-packed anchovy fillets, drained
  • 3 tablespoons chopped parsley leaves, plus more leaves for garnish
  • 2 tablespoons chopped chives
  • 1 teaspoon Dijon mustard
  • 1 teaspoon white wine vinegar
  • 1/4 cup extra-virgin olive oil
  • 1/4 cup grapeseed oil
  • 2 pounds brussels sprouts
  • 1/4 cup extra-virgin olive oil
  • 3 tablespoons white wine vinegar
  • 1 garlic clove, finely grated
  • Kosher salt
  • Pepper
  • 1/2 cup freshly grated Parmigiano-Reggiano
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