Spicy and Sweet Brussels Sprouts
If you want to add more gluten free, dairy free, and lacto ovo vegetarian recipes to your collection,
Brussels Sprouts Caesar Salad
Ingredients
- 4 slices country bread, cut into roughly 1/2-inch cubes (about 3 cups)
- 3 tbsp. extra-virgin olive oil
- 4 anchovy fillets, packed in oil and drained
- 1 large egg yolk
- 2 tbsp. freshly squeezed lemon juice
- 1 tsp. Dijon mustard
- 1 small clove garlic
- 1/2 c. extra-virgin olive oil
- Kosher salt
- Freshly ground black pepper
- 1 1/2 lb. brussels sprouts, shredded
- 1/2 c. packed fresh parsley leaves, roughly chopped
- 1/4 c. freshly chopped chives
- 1/3 c. freshly grated Parmesan, plus more for serving
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