Romaine Salad with Chicken Apricots Mint

Romaine Salad with Chicken, Apricots & Mint

Romaine Salad with Chicken, Apricots & Mint


40 minutes

Details
  • Servings:   4
  • Calories:   214
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   20g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   14g
  •  
  • Dish:   salad
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Cuisine
  • eastern europe
Ingredients
  • ½ cup dried apricots
  • 1 cup hot water
  • 2 cups loosely packed mint leaves, (about 1 bunch)
  • 1 teaspoon freshly grated orange zest
  • ½ cup orange juice
  • 2 tablespoons honey
  • 4 teaspoons Dijon mustard
  • 4 teaspoons red-wine vinegar
  • ½ teaspoon salt, or to taste
  • Freshly ground pepper, to taste
  • ¼ cup extra-virgin olive oil
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