Grilled Chicken With Spinach-Chive Pesto
Grilled Chicken With Spinach-Chive Pesto could be just the gluten free, primal, and ketogenic
Green Pea Goddess Dressing
Ingredients
- ½ cup whole buttermilk
- ½ cup mayonnaise
- ½ cup frozen sweet peas, thawed
- ½ cup packed fresh flat-leaf parsley leaves
- 1 tablespoon chopped fresh dill
- 1 tablespoon fresh lemon juice (from 1 lemon)
- 1 medium garlic clove, smashed
- ½ teaspoon kosher salt
- ¼ teaspoon black pepper
- 1 anchovy fillet (optional)
- Serving suggestions: little gem lettuce leaves, sliced avocado, sliced cucumber, torn fresh dill, and croutons
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