Fully Loaded Baked Potato Soup

Fully Loaded Baked Potato Soup

Fully Loaded Baked Potato Soup


Serves 8

Ingredients
  • 1 pound (2) Russet Potatoes
  • 3-4 ounces scallions, trimmed, white and green parts
  • 1 ounce finely chopped parsley
  • 4 cups chicken stock
  • 1 cup sour cream
  • 2 strips lean bacon, cooked very crispy and crumbled or chopped
  • 4 tablespoons butter
  • salt and pepper
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