Chicken Caesar Pasta

Chicken Caesar Pasta

Chicken Caesar Pasta


50 minutes

Details
  • Servings:   8
  • Calories:   651
  • Protein:   58g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   25g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound dry penne pasta
  • 1 tablespoon butter
  • 6 skinless, boneless chicken breast halves - cut into 1 inch cubes
  • 0.5 teaspoon ground black pepper
  • 0.25 teaspoon salt
  • 1 (8 ounce) bottle Caesar salad dressing
  • 0.25 cup red wine vinegar
  • 0.5 cup grated Parmesan cheese
  • 1 head romaine lettuce - rinsed, dried and shredded
  • 1 large tomato, chopped
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