Twice Baked Cheddar Sage Potatoes

Twice Baked Cheddar Sage Potatoes

Twice Baked Cheddar Sage Potatoes

By Honest Cooking
Serves 10

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Details
  • Servings:   10
  • Calories:   254
  • Protein:   11g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   22g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Dish:   starter
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Cuisine
  • american
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Ingredients
  • 3 pounds red potatoes, peeled and cut into chunks
  • 1 cup Greek yogurt
  • ½ cup milk
  • 3 tablespoons unsalted butter
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • 1½ tablespoons fresh sage, minced
  • 2 cups shredded cheddar cheese
Instructions

Twice Baked Cheddar Sage Potatoes serves 10 original recipe by Honest Cooking.

View original preparation instructions

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