Ingredients
- Spaghetti squash (about 2-1/2 to 3 lbs.), cut lengthwise and seeded
- 2 Tablespoons Smoked Dried Chaabani Agrumato Olive Oil
- 1 Tablespoon minced garlic
- 1/2 teaspoon salt, divided
- 1/3 cup dry white wine of your choice
- 1 lb. peeled and deveined raw shrimp (16-20/lb)
- 1 Tablespoon lemon juice
- 1/4 cup chopped parsley
- 2 Tablespoons butter
- 1/4 teaspoon ground pepper
- 1/4 cup Parmesan cheese
- Lemon wedges for serving.
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