Tangerine Curd Tart

Tangerine Curd Tart

Tangerine Curd Tart

By Food & Wine
3 hours 30 minutes

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Details
  • Servings:   8
  • Calories:   188
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   12g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon granulated sugar
  • 1/2 teaspoon kosher salt
  • 1 stick unsalted butter, cubed and chilled
  • 1/4 cup ice water
Instructions

Tangerine Curd Tart serves 8 original recipe by Food & Wine.

View original preparation instructions

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