Sweet and Sour Baby Carrots

Sweet-and-Sour Baby Carrots

Sweet-and-Sour Baby Carrots

By Epicurious
Serves 6

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Details
  • Servings:   6
  • Calories:   87
  • Protein:   1g
  •  
  • Fiber:   5g
  • Sugar:   11g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 pounds baby carrots, peeled and green tops trimmed to 1 1/2 inches
  • 1 tablespoon extra-virgin olive oil
  • 1/4 cup red-wine vinegar
  • 1 1/2 tablespoons sugar
Instructions

Sweet-and-Sour Baby Carrots serves 6 original recipe by Epicurious.

View original preparation instructions

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