Karithopita Greek Walnut Cake
Ingredients
- 1⁄2 cup butter
- 1 cup sugar
- 5 eggs, separated
- 1 cup milk
- 2 cups chopped walnuts, toasted
- 1 teaspoon cinnamon
- 1⁄4 teaspoon clove
- 1⁄4 teaspoon allspice
- 1 1⁄2 cups dry breadcrumbs
- 1 1⁄2 cups flour
- 3 teaspoons baking powder
- 1 teaspoon baking soda
- 1⁄4 cup cognac
- Syrup
- 2 cups sugar
- 1 cup water
- 1⁄4 cup cognac
- 1⁄3 cup orange juice
- cinnamon stick
- Garnish
- freshly whipped cream
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