Spicy Roasted Red Pepper and Tomato Soup

Spicy Roasted Red Pepper and Tomato Soup

Spicy Roasted Red Pepper and Tomato Soup


Serves 2

Details
  • Servings:   2
  • Calories:   93
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • eastern europe
Ingredients
  • 2 large red bell peppers
  • 3 cloves of garlic
  • .5 small onion, roughly chopped
  • 6 canned plum tomatoes
  • 1.5 cups vegetable stock (preferably homemade)
  • 1 handful fresh basil leaves
  • .5 teaspoons sherry vinegar
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