Apple Crumb Pie

Apple Crumb Pie

Apple Crumb Pie

By Good Housekeeping
1 hour 40 minutes

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Details
  • Servings:   8
  • Calories:   430
  • Protein:   4g
  •  
  • Fiber:   7g
  • Sugar:   53g
  • Carb Total:   69g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   15g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1 unbaked 9-in. pie crust in pie plate (see Basic Pie Crust recipe below)
  • ¾ c. all-purpose flour
  • .67 c. packed light-brown sugar
  • ¼ tsp. Kosher salt
  • 6 tbsp. unsalted butter
  • ½ c. chopped walnuts
  • ½ c. old-fashioned oats
  • 2 lb. Granny Smith apples
  • 1¼ lb. Jonagold or Braeburn apples
  • ½ c. granulated sugar
  • 2 tbsp. cornstarch
  • 1 tsp. ground cinnamon
  • ½ tsp. Kosher salt
  • 2 tsp. pure vanilla extract
  • Confectioners’ sugar, for dusting
Instructions

Apple Crumb Pie serves 8 original recipe by Good Housekeeping.

View original preparation instructions

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