Prosciutto Egg Cups recipes

Prosciutto Egg Cups recipes

Prosciutto Egg Cups recipes

By Food Republic
30 minutes

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Details
  • Servings:   4
  • Calories:   373
  • Protein:   32g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   starter
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Cuisine
  • italian
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Ingredients
  • 12 thin slices prosciutto
  • 12 large eggs
  • 1 cup shredded cheese
  • 2 tablespoons parsley
Instructions

Prosciutto Egg Cups recipes serves 4 original recipe by Food Republic.

View original preparation instructions

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