Tom Yum Fish Fillet

Tom Yum Fish Fillet

Tom Yum Fish Fillet


20 minutes

Details
  • Servings:   2
  • Calories:   590
  • Protein:   62g
  •  
  • Fiber:   2g
  • Sugar:   23g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   25g
  •  
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 1 Tbsp lemongrass paste
  • 4 clove garlic
  • 1 inch size ginger peeled
  • 1 Tbsp tom yum paste
  • 1/4 c chopped cilantro
  • 1 small lime juice and zest
  • 3 scallions white parts only
  • 1 Tbsp shrimp paste
  • 1 Tbsp fish sauce
  • 2 Tbsp canola oil
  • 1/4 c brown sugar
  • 4 white fish fillets your choice i used bass
  • 1/2 c coconut cream milk
  • · cilantro or chives for garnish
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